Thai Peanut Pasta Salad

INGREDIENTS :

• 1 package Kaizen pasta cooked according to package directions and drained
• 1 cup chopped cabbage
• ¼ cup sliced green onions
• 1 small carrot diced
• 1 English cucumber diced
• ½ red bell pepper diced
• ¼ cup crushed peanuts or another nut – we love Trader Joe’s Thai Almonds in this!
• 2-3 Thai chilies minced
• Handful cilantro minced
• Handful of Thai basil minced

Satay Sauce:

• ½ cup peanut butter sunflower butter works great for folks who can’t have peanuts
• 2 tablespoons tamari
• 2 tablespoons water
• 2 tablespoons powdered Swerve
• 1 tablespoon Sambal Oelek
• 1 tablespoon rice wine vinegar
• Sea salt to taste